Empowering the young, broke, and hungry.
Posted in Recipe, Vegan, Vegetarian on Feb 19th, 2010
One of the small joys of dating my boyfriend has been discovering another human being who likes his food as spicy as I do. Together, we sought out and loved this meal, have maintained and replenished five different types of hot sauce in our fridge, and collectively swooned when badass/softie at [...]
I am back in Minnesota, land of snow and ice, for my second semester of writer school. My first week back was a bit of a downer: all ice and no snow (and strangely balmy 40 degree temperatures). But now we’re back to the way I like it here during the winter, with a fresh [...]
Posted in Food Junta on May 12th, 2008
Dear Juntanistas,
The Junta Idiot has been on a roll lately.
1) Monday: Mosaic of Foie Gras and Black Angus Beef Cheek, Satur Farms Beets, Wagyu Carpaccio, Peppercress, HORSERADISH
2) Tuesday: Duo of Abalone: Slow Baked with Paprika, Cauliflower Purée, Tempura with Early Mesclun, Ibérico Ham, HORSERADISH
3) Wednesday: Poached Atlantic Halibut with Saffron-Mussel Velouté, Fava Bean Fricassée, Sweet [...]