Posted in Books on Aug 4th, 2010
Food Junta has been a rewarding experience for me in so many ways. I mean that in the sentimental, oh-it’s-so-rewarding sense, but I also mean it in a concrete sense: Free stuff. Not that much of it, but a little, including a few cookbooks. I want to share my thoughts on these books with you [...]
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Fact: 1780294 out of 1780294 American Gladiator contestants who ate this for breakfast kicked the patooties of contestants who ate Wheaties or Kurt Vonnegut’s 1973 novel for breakfast. You just can’t argue with those numbers.
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Posted in Books on Feb 14th, 2008
Today, Valentine’s Day, I finally obtained something that has been the object of my lust and desire for quite some time now. I am infatuated with it, I am in love with it, I never want to part from it. It is my new cookbook, Pork & Sons, which — complete with pink gingham cover [...]
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Posted in Books, Vegetarian on Feb 11th, 2008
Claire mentioned two cookbooks in her post that I wanted to highlight, because I think they are both top-notch: Deborah Madison’s Vegetarian Cooking for Everyone The title says it all. The recipes are entirely vegetarian – and many are vegan or have vegan variations – but the cooking in it will appeal to almost anyone. [...]
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